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Product details - Lotus biscoff spread is made from the original biscoff biscuits'. '.strtoupper('p')acked into 20g pots, these portions of lotus biscoff spread are the perfect addition to any breakfast menu'. '.strtoupper('p')resent them as a delicious alternative to chocolate spreads, jams or nut butters'. '.strtoupper('t')he convenient individual portion packaging makes them ideal for cafes, bistros, restaurants, catering and hotels'. '.strtoupper('i')ngredients caramelised biscuits 58% wheat flour, sugar, vegetable oils palm, rapeseed, candy sugar syrup, raising agent sodium hydrogen carbonate, soya flour, salt, cinnamon, rapeseed oil, sugar, emulsifier lecithins soya, acid citric acid'. '.strtoupper('f')rom sustainable and certified plantations'. '.strtoupper('n')utritional info per 100g energy 2435kj 584kcal, fat 38.1g, saturated fat 7.6g, carbohydrates 57.0g, sugar 36.8g, fibre 0.8g, protein 2.9g, salt 0.54g'. '.strtoupper('p')ack quantity 120 |
