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Product details - Designed specifically for catering environments, the masterchef catering hse 10 person first aid kit contains all blue contents'. '.strtoupper('i')t meets hse standards for workplaces with up to 10 employees, depending on the risk level'. '.strtoupper('t')he kit complies with the health safety executive's 1997 approved code of practice acop requirements for first aid provision in low risk workplaces'. '.strtoupper('t')he kit is housed in a compact green aura3 box made from 100% recycled and recyclable polypropylene'. '.strtoupper('i')t features blue safety clips, a secure airtight lid to keep contents clean and moisture free, an integrated carry handle, and a built in wall mounting bracket for easy access and visibility in emergencies'. '.strtoupper('i')nside, you'll find a complete set of first aid essentials tailored to small catering teams'. '.strtoupper('c')ontents include 6 triangular bandages, 4 eye pad dressings, 3 large hse dressings, 9 medium dressings, 2 pairs of gloves, guidance leaflet, 40 assorted blue plasters, 12 safety pins and 10 cleansing wipes'. '.strtoupper('t')hese items cover the most common kitchen injuries, including cuts, burns, and eye injuries'. '.strtoupper('a')ll blue contents for catering environments'. '.strtoupper('h')se compliant |
